About

We are a home-based cottage bakery specializing in small-batch pan dulce and sweet treats. Unlike large commercial bakeries, everything we make is crafted by hand in a home kitchen, ensuring a level of quality and freshness you can taste in every bite. Our menu features traditional favorites like soft, sugary Conchas and Puerquitos, all baked with a focus on texture and flavor. We believe in keeping things simple, local, and delicious. Whether you are looking for a morning treat to go with your coffee or a box of sweets to share with friends, we are here to bring a little bit of homemade comfort to your table. 🌲 Market Days We love serving our mountain community! You can find our booth at the Idyllwild Farmers Market on most Sundays. Come visit us early to grab your favorites before they sell out! 📦 Pre-Orders & Delivery If you can't make it to the market, let us bring the bakery to you. We offer pre-orders for local delivery on specified days. (Please check our social media or contact us directly for this week's delivery schedule.)

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Meet Our Team

We're passionate about creating delicious homemade goods for our community.

Leah

Owner & Head Baker

Baked with Love, From My Home to Yours I haven’t always been a baker, but the kitchen has always been my happy place. While I didn't grow up with pan dulce, I fell in love with the flavors when I married into a Mexican family. I may not be Mexican by birth, but I have embraced the culture—and the food—with my whole heart. I dedicated myself to learning these recipes from scratch, tweaking and testing them until they met my own high standards. I started Nana’s Concha Cottage with a very specific goal: to turn this passion into a way to support my household while remaining a stay-at-home mom. By operating as a cottage bakery, I get the best of both worlds—making beautiful, delicious treats for you while being present for my children. Every concha and cookie you buy helps keep that dream alive. Thank you for supporting my small business!